SignaturePopular
Bansanghoe Bossam · Small
₩34,000반상회 보쌈 작은상
Tender boiled-pork bossam with spring-onion kimchi, Sokcho-style seasoned pollack, and radish kimchi. Small table for 2, 100g of pork.
Right by Jonggak Station Exit 4
Jongno Bansanghoe, home-style Korean food by Jonggak Station
Kimchi-jjim, jeyuk, and bossam — plus free-flow rice and makgeolli at weekday lunch. Your go-to neighborhood Korean spot in Jongno.
Jonggak Exit 4 · 2 minWeekdays 11–22 · Closed weekendsFree-flow rice & makgeolli
Closed Now
Closed today (weekend)What to order
The dishes guests come back for.
SignaturePopular
Lunch · Jeyuk Bokkeum Bansang
₩10,000점심 제육볶음 반상
A home-style tray with soup and side dishes cooked that morning. The star is jeyuk bokkeum — spicy-sweet stir-fried pork. Lunch includes free-flow rice and makgeolli (self-serve).
Signature
Jar-braised Kimchi-jjim
₩23,000항아리 김치찜
Pork shoulder and well-aged kimchi slow-steamed in a jar. Deep, rich, and made for spooning over rice — serves two.
Jongno Bansanghoe at a glance
Basement restaurant behind Bosingak, two minutes from Jonggak Station Exit 4. Home-style Korean: jeyuk bokkeum, kimchi-jjim, and bossam.
- Cuisine
- Korean home-style bansang
- Signature dishes
- Lunch jeyuk & kimchi-jjim bansang, jar kimchi-jjim, jar jeyuk, Bansanghoe bossam
- Address
- 8 Ujeongguk-ro 2-gil (B1F), Gwancheol-dong, Jongno-gu, Seoul
- Nearest station
- Jonggak Station Line 1 Exit 4 · about 2 min on foot
- Hours
- Weekdays 11:00–22:00
- Closed
- Saturday and Sunday
- Break
- 15:00–17:00
- Last order
- Lunch 14:00 · Dinner 21:00
- Reservations
- Phone, Naver, or walk-in. Call ahead for groups
- Groups
- Company dinners welcome · up to 46 guests
- Private rooms
- No private rooms · hall seating for groups
- Parking
- No dedicated lot · Bosingak public parking
- Takeout
- Yes
- Phone
- 070-7755-8926
Why people come back
Home-style Bansang
A cook with 50 years of experience simmers the soup and prepares the side dishes fresh every morning — a real grandmother's home-cooked tray.
Kimchi-jjim, Jeyuk & Bossam
Our signatures: deep, rich jar-braised kimchi-jjim, smoky spicy jeyuk bokkeum, and tender bossam with spring-onion kimchi and seasoned pollack.
Great for Lunch & Hoesik
A spacious interior and share-friendly dishes make us a go-to for weekday lunches and company dinners (hoesik) near Jongno and Gwanghwamun.
By Jonggak Station
About a 2-minute walk from Jonggak Station Exit 4 (Line 1), right behind Bosingak in the heart of Jongno.
Easy for lunch or a night out
Weekday lunch for office folks, evenings for bossam and dongdongju with the team. Spacious, relaxed, and always generous.
More photos
New to Korean Home Cooking?
What is Bansang?
Bansang (반상) is a traditional Korean home-style meal — a bowl of rice served with soup and an array of side dishes (banchan). It's the everyday comfort food Korean families grew up on.
What is Kimchi-jjim?
Kimchi-jjim (김치찜) is well-aged kimchi slow-braised with pork until deep and tender. Rich, warming, and made for spooning over rice — one of Korea's most beloved home dishes.
Find Us in Jongno
8 Ujeongguk-ro 2-gil (B1F), Jongno-gu, Seoul
서울 종로구 우정국로2길 8 (관철동) B1F
2-minute walk from Jonggak Station (Line 1, Exit 4)